
Athens (Alimos) → Kea (Vourkari)
Provisioning always runs long on the first morning, so we rarely clear Alimos before eleven. Once the trolleys are unloaded and the fridge is stocked, point the bow east-southeast and settle in. Within the hour the columns of Poseidon's temple stand up on the headland at Sounion, off to starboard, and they make a tidy mark for the channel out into open water. The rest is a twenty-mile reach across to Kea, riding whatever northerly the day has built. Vourkari sits on the island's northwest shoulder and does the job of a first night well: good cover from the prevailing Meltemi, a generous stern-to quay, and a run of little seafood ouzeris where the grilled octopus comes straight off the coals. Korissia, the ferry town next door, is the cheaper fallback when the wind stays soft.
Things to do
Climb to Ioulida's marble backstreets at dusk
Find the 6th-century BC Lion of Kea
Snorkel the Patris wreck off Koundouros
Grilled octopus at a Vourkari ouzeri
Mooring tip
Stern-to in Vourkari on lazy lines, roughly €25-35 a night for a 45-footer, with solid cover from the northerly. When the quay fills, drop the hook two miles east in Otzias, sand at 6-8 m.











