
Dubrovnik → Šipan
Nobody strains a muscle on the opening day. The lines come off at ACI Marina Dubrovnik in Komolac, you idle down the Rijeka Dubrovačka past the Old Port, and once clear you point the bow northwest at the Elaphiti, eight miles and no more. Three of those islands still hold people, and Šipan is the one that farms, olive terraces running back from a village at either end. Šipanska Luka, the larger and set on the northwest end, is where you spend the night: back onto the quay on your own anchor, water and power on the middle berths, a small fee. There is light left to follow the marked track over the ridge to Suđurađ, three quarters of an hour each way, and stand under the Skočibuha palace, the fortified seat the local shipowners raised in the 1500s. Come back hungry. Konoba Kod Marka plates the black risotto and Mali Ston oysters the island trades on.
Things to do
Walk the track to Suđurađ's Skočibuha palace
Order black risotto at Konoba Kod Marka
Swim off the rocks below the village
Dinghy over to Lopud for the afternoon
Mooring tip
Stern-to with your own anchor on Šipanska Luka's quay, small fee, water and power amidships. The bay handles southerlies well but sits open to a northerly gradient, so if the forecast tops 18 knots from the north, run back to ACI Dubrovnik for the night.













